Award Winning Fried Chicken & French Toast
A "Springer Mountain Farms" fried chicken breast served with Granny Smith cinnamon apples and
certified organic, warm Vermont maple syrup.

North Georgia Apples are the star of this dish! We serve them on top of mixed greens with roasted butternut squash, goat cheese, spiced pecans (from our friends at Durden Pecan Co. in Metter, GA) and salted caramel vinaigrette. Served with your choice of fried or grilled chicken.
(Available daily until biscuits are gone.)
"A Game Changer!" Open faced, made from scratch buttermilk biscuit, covered with white pepper gravy and topped with two scrambled eggs, a fried chicken breast, and Nashville Hot Oil. BAMM!! Served with your choice of one made from scratch side.
Two fried chicken breasts served over Texas Toast, with housemade bread-n-butter pickles and ranch dressing. Comes with one side. Our Nashville Hot Oil is made from scratch, has a little "giddy-up", but won't hurt you! A recipe better than any in The Music City.
Served with One Side